Molini Spigadoro operates in Umbria, the "green heart" of Italy, a land known worldwide for his vocation and agribusiness for quality agricultural crops.
Its origins and its geographical position, which place in the beautiful setting of Assisi, make a company attentive to the values of respect, of accountability and transparency.
Molini Spigadoro is now an industry benchmark for innovation of production processes, the production of special flours and superior quality. Thanks to a dynamic and consistent business development, inspired by the experimentation and the search for excellence, the company is placed on the flour market with a wide range of products and strongly characterized: a classic line for bakery products, to those specifications for baking and the pizza, to the line of high nutritional value.
The 100% Made in Italy Certification provides consumers with the guarantee on the Italian orgin and the quality of purchased products.
Manufacturers issued with the 100% Made in Italy Certification undergo a series of checks in order to verify that the entire production cycle takes place in Italy.
The Certification follows the directives set in current Italian laws.